Our Menu
Happy Hour Snacks
Every day from 4:00 till 6:00 in the entire restaurant.
Duck Fat Potatoes Fried Golden Brown
$8.00
Stewed Japanese Negi, Prairie Breeze Emulsion, Garlic Chives
Winter Squash Curry Puff
$8.00
Kieffer Pear Chutney, Black Pepper Aioli, Cilantro
Sweet Potato Choux
$8.00
Habanada Aioli, Salted Ground Cherries, Pumpkin Seed Furikake
Green Tomatoes Kushikatsu
$8.00
Shiso Cream, Nori Tsukudani, Pickled Shishito Peppers
Steam Buns
$3.00/1
$8.00/3
Pork Belly / Fried Chicken / Vegetarian
NOODLE OF THE WEEK
$17.00
Northern Thailand Style Khao Soi, Roasted Chili Jam, Curry Braised Chicken, Egg Noodles, Shallots
Dinner
Working with local and seasonal items our menu changes frequently. Items listed below are subject to change pending on availability.
Roti
$13.00
Caramelized Sweet Potato Curry, Bacon Xo, Candied Hazelnuts, Fennel
Masa Pie Tee
$16.00
Tee Chocolate Braised Oxtail, Ground Cherry Achar, Cilantro
Chicken Wing Gyoza
$14.00
Black Garlic Tare, Concord Grape Ponzu
Torched Salmon Crudo
$17.00
Buttermilk Dashi, Crispy Nori, Pickled Green Tomatoes
Lemongrass Shrimp Skewers
$16.00
PawPaw Dipping Sauce, Herbs, Butter Lettuce
Delicata Squash
$13.00
Chewy Apples, Macademia Nut Chili Crunch, Grilled
Fingerling Potatoes
$16.00
Hand Picked Dungeness Crab, Celery Cream, Yuzu Brown Butter Hollandaise
Rutabaga Bahn Xeo
$15.00
Smoked Sable Belly, Cultured Cream, Quince Marmalade
Crispy Veal Sweetbreads
$15.00
Blistered Jimmy Nardello Peppers, Preserved Summer Peach Sweet and Sour, Scallion
Matsutake Pine Mushroom Chawanmushi
$16.00
Fire Roasted Pumpkin, Cocoa Nibs, EVOO snow
Crystal Tortellini
$18.00
Stuffed with Slow Roasted Sweet Potato, Paw Paw Brown Butter, Roasted Wild Mushrooms, Crispy Sage
Farm CARROTS
$16.00
Soured Carrot, Lemongrass Pork Sausage, Crispy Shallot, Cilantro
Prosciutto wrapped Monkfish
$27.00
Fermented Cantaloupe Hot Sauce , Confit Sweet Habanada Chilis, Garlic Soubise
Slow cooked Lamb Shoulder
$29.00
Wrapped in Perilla Leaf Kimchi, Black Garlic Caramel, Wild Matsutake Mushrooms, Butternut Squash
Sakura Farms Pork Collar
$28.00
Curried Acorn Squash, Fried Brussel Sprouts, Mint
Desserts
Dark CHOCOLATE Budino
$10.00
Tamarind Caramel, Blistered Ground Cherries, Graham Gavotte
YUZU 10.0
$10.00
Thai Basil Shortcake, Whipped Yuzu Curd, Blueberry Gel, Thai Basil
Apple Cider Shokupan
$10.00
Roasted Oat Ice Cream, Green Apple Crème Anglaise, Prairie Breeze Cheddar
Happy Hour
Duck Fat Potatoes Fried Golden Brown
$8.00
Stewed Japanese Negi, Prairie Breeze Emulsion, Garlic Chives
Winter Squash Curry Puff
$8.00
Kieffer Pear Chutney, Black Pepper Aioli, Cilantro
Dungeness Crab tartlets
$8.00
Yuzu Kosho, Ponzu, Pickled Asparagus
Sweet Potato Choux Brushed with Persimmon Honey
$8.00
Habanada Aioli, Salted Ground Cherries, Pumpkin Seed Furikake
Green Tomatoes Lightly Fried
$8.00
Shiso Cream, Nori Tsukudani, Pickled Shishito Peppers
Salt and Pepper Chicken Drummies
$8.00
Ginger Scallion Butter, Duck Fat Ranch