Our Menu
During Restaurant Week (August 16th -25th), we will only be serving our RW 2024 menu.
Happy Hour Snacks
Every day from 4:00 till 6:00 in the entire restaurant.
Green Garlic Naan
$8.00
Sweet Pea Hummus, Green Garlic Togarashi, Fermented Honey
Nashville Hot Chicken Onigiri
$8.00
Ramp Coleslaw, Spicy Schmaltz Aioli, Chicken Skin Crumb
Sour Cream & Onion Crispelle
$8.00
Buttered Radishes, Ramp Buttercream, Chive Blossom
Spring Green Dumplings
$8.00
Snap Peas, Green Chili Oil, Spring Vegetable Broth
Steam Buns
$3.00/1
$8.00/3
Pork Belly / Fried Chicken / Tempura Shitake Mushrooms
During Restaurant Week (August 16th -25th), we will only be serving our RW 2024 menu.
Dinner
Beetroot roses
$13.00
Rhubarb Caramel, Popped Sorghum, Thyme Oil
Spring Asparagus Grilled over glowing Embers
$14.00
Pad Prik Pao Caramel, Crispy Pork Belly, Thai Basil, Cashew
Wild Onion Okonimiyaki
$14.00
Soft Scrambled Farm Eggs, Bulldog Sauce, Ramp Hollandaise
English Pea & Morel Lumache
$17.00
Yuzu Kosho Crema, Ricotta, Nasturtium
Farm Carrots, Memories From Vietnam
$15.00
soured carrot, house-made lemongrass sausage, crispy garlic, cilantro
Fava Beans, with Pea Pod Miso
$14.00
Spring Vegetable Gravy, Kombu Jasmine Rice, Spring Onion Emulsion
Potato & Green Garlic Congee
$17.00
Slow cooked Maitake Mushrooms, Potato Stuffed Cabbage, Green Garlic
Halibut Cheeks Dusted in Potato Starch and pan Fried
$26.00
Green Curried Fava Beans, Coconut Emulsion, Thai Basil
Heritage Chicken Deboned and Rolled onto itself
$25.00
Green chive Dumplings, Pho Ga Consumme, Grilled Ramps, Fava Beans
Sakura Farms Pork Chop Grilled over Charcoal
$29.00
Rhubarb Ssamjang, Korean Potato Salad, Blistered Asparagus
Desserts
Matcha cannoli
$9.00
black sesame pastry cream, shiso ice cream
Yuzu semifredo
$9.00
burnt butter diplomat cream, blueberry compote
Late Spring Snap Pea cake
$9.00
calamansi buttercream, toasted pistachio
Snacks
Lion’s Mane Mushroom yakitori
$10.00
Mushroom Tare, Horseradish, Farm Leeks
Milkbread toast
$11.00
Caramelized Leeks, Prosciutto XO, 5 Spice Pickled Apples
Dungeness Crab tartlets
$15.00
Yuzu Kosho, Ponzu, Pickled Asparagus
Shishito Peppers tempura fried
$11.00
Tama Miso, Tomato Togarashi
Wagyu Beef & Negi tartare
$14.00
Crispy Sushi Rice, Chili Aioli, Onion Teriyaki