Our Menu
During Restaurant Week (August 16th -25th), we will only be serving our RW 2024 menu.
Happy Hour Snacks
Every day from 4:00 till 6:00 in the entire restaurant.
Lion’s Mane Mushroom yakitori
$8.00
Wild Mushroom Tare, Horseradish, Farm Leeks
Milkbread toast
$8.00
Caramelized Leeks, Prosciutto XO, 5 Spice Pickled Apples
Ginger Roasted Beet gyoza
$8.00
Daikon Radish, Apple Soy Vinaigrette, Scallions
Shishito Peppers tempura fried
$8.00
Tama Miso, Tomato Togarashi
Steam Buns
$3.00/1
$8.00/3
Pork Belly / Fried Chicken / Butternut Squash
During Restaurant Week (August 16th -25th), we will only be serving our RW 2024 menu.
Dinner
Beetroot cooked in salt crust & kafir lime
$11.00
Winter Radish, Crispy Alliums, Vietnamese Herbs
Delicata Squash cooked in an aromatic red curry
$12.00
5 Spice Pear Butter, Forbidden Rice, Thai Basil
Butternut Squash cooked slowly in brown butter & grilled
$13.00
Blistered Sweet Onions, Pistachio, Salted Egg Yolk
Tokyo Turnips dressed with fermented cabbage juice
$13.00
Habanada Peppers, Marinated Shrimp, Korean Pear
Farm Carrots, Memories From Vietnam
$15.00
soured carrot, house-made lemongrass sausage, crispy garlic, cilantro
Wild Maitake Mushroom brushed with miso butter
$16.00
Black Garlic, Maple, Dashi Pickled Onions
Chinese Egg Noodles made fully in house
$15.00
Manilla Clams, Thai Basil, Garlic Chips
Black Cod poached in koji butter
$26.00
Cauliflower, Dakota Pearl Potato, Tomato Togarashi
Duck Breast crusted with Iowa hazelnuts
$29.00
Sweet Potato, Black Garlic, Concord Grape Molasses
Sakura Farms Pork Tenderloin rubbed with Chinese mustard
$24.00
Braised Cabbage, Stewed Garbanzo Beans, Cilantro
Desserts
Matcha cannoli
$9.00
black sesame pastry cream, shiso ice cream
Yuzu semifredo
$9.00
burnt butter diplomat cream, blueberry compote
Late Spring Snap Pea cake
$9.00
calamansi buttercream, toasted pistachio
Snacks
Lion’s Mane Mushroom yakitori
$10.00
Mushroom Tare, Horseradish, Farm Leeks
Milkbread toast
$11.00
Caramelized Leeks, Prosciutto XO, 5 Spice Pickled Apples
Dungeness Crab tartlets
$15.00
Yuzu Kosho, Ponzu, Pickled Asparagus
Shishito Peppers tempura fried
$11.00
Tama Miso, Tomato Togarashi
Wagyu Beef & Negi tartare
$14.00
Crispy Sushi Rice, Chili Aioli, Onion Teriyaki