Our dining
Harbinger is a vegetable-focused small plates concept featuring flavors inspired by self-directed trips our Chef has taken through southeast Asia and beyond. Our mission is to tell the tale of the place we call home highlighting provisions provided by the bountiful land and the hard-working hands of those who know how to nurture it.
Please note, we will be closed from March 16th - March 31st for the annual kitchen trip and restaurant renovations. We thank you for your continued support and look forward to seeing you upon reopening on April 1st.

